OTTO Delicatessen


This hole in the wall sandwich bar at the yard elevates the humble corner deli , an inner city neighbourhood gem, serving a selection of sandwiches with the best fillings between two slices of house made bread – they focus on well-made classics as well as their own signatures -there are always at least five to try, ranging from maple glazed grilled pumpkin with sprouts, fried peanuts, red cabbage & tahina to the almighty salami & prosciutto with mozzarella, babaganoush & rocket all on their house made focaccia bread in addition to this, the offering is extended with a rotation of Ottolenghi inspired  seasonal salads, baked goods and juices perfect for your weekday lunch break.